Delegation of the European Union to the Republic of Mauritius and to the Republic of Seychelles

Cooking with Europe on World Tuna Day

03/05/2021 - 18:32
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On World Tuna Day celebrated on 2 May, the Ambassador put his formal dress aside for a Chef’s apron. Along with Chef Mike Payenmootoo he shares with you 2 delicious tuna recipes with one key message : Let's make the most of the ocean's resources while protecting its biodiversity!

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