Delegation of the European Union
to Indonesia and Brunei Darussalam

A Taste of Europe: Cooking with EU Ambassadors and Diplomats

27/04/2021 - 22:00
News stories

Do you want to learn how to cook Hungarian lecso, Polish pierogi, Dutch hachee, Swedish pytt i panna, Flemish beef stew, German potato salad, Italian pasta alla sorrentina? Learn from EU ambassadors/ diplomats and Indonesian celebrity chefs.

A Taste of Europe: Cooking with EU Ambassadors and Diplomats

Do you want to learn how to cook Hungarian lecso, Polish pierogi, Dutch hachee, Swedish pytt i panna, Flemish beef stew, German potato salad, Italian pasta alla sorrentina? Learn from EU ambassadors/ diplomats and Indonesian celebrity chefs.

Tune in on our social media channels on these dates:

Saturday, 1 May 2021 at 12:00 Jakarta time

  • Cooking with Mr Eddy De Cuyper (Customs Attaché of the Embassy of Belgium) and Chef Degan Septoadji
  • Dish: Flemish beef stew with Belgian fries and mayonnaise

Sunday, 2 May 2021 at 12:00 Jakarta time

  • Cooking with H.E. Marina Berg (Ambassador of Sweden) and Chef Degan Septoadji
  • Dish: Swedish pytt i panna

Tuesday, 4 May 2021 at 12:00 Jakarta time

  • Cooking with Ms Yvonne Schuh (Embassy of the Federal Republic of of Germany) and Chef Degan Septoadji
  • Dish: German potato salad, wieners and schnitzel

Wednesday, 5 May 2021 at 12:00 Jakarta time

  • Cooking with H.E. Benedetto Latteri (Ambassador of Italy) and Chef Degan Septoadji
  • Dish: Italian pasta alla sorrentina

Friday, 7 May 2021 at 12:00 Jakarta time

  • Cooking with H.E. Judit Pach (Ambassador of Hungary) and Chef Bara Pattiradjawane
  • Dish: Hungarian lecso

Saturday, 8 May 2021 at 12:00 Jakarta time

  • Cooking with Mr Piotr Firlus (Chargé d’Affaires a.i. of the Embassy of Poland) and Chef Bara Pattiradjawane
  • Dish: Polish pierogi

Sunday, 9 May 2021 at 12:00 Jakarta time

  • Cooking with H.E. Vincent Piket (EU Ambassador), Chef Ragil Imam Wibowo and food writer Sitha Serad
  • Dish: Dutch hachee

The video recordings will also be published on this website. Regularly access this site.

 

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